Build your menu, take orders at the counter or from a table QR code, and keep the kitchen up to date.
The Daily Table
● AvailableSmoky rice and grilled chicken
● AvailableCheddar, lettuce and house sauce
● AvailableAvocado and seasonal greens
● AvailableLemon and mint
Table 4 · Ready to serve
FOR THE PLACES PEOPLE COME BACK TO.
Manage what guests see, what staff sell, and what the kitchen prepares.
Group your food, drinks, and catering. Keep categories tidy, update prices, and give allergen details the attention they deserve.
Build your menu
Herb-roasted chickenMade with a little extra care.GH₵85The garden bowlA fresh take on your day.GH₵55A POS cart and kitchen queue that keep the next step clear, from just received to ready to go.
1 × Fresh lemonade
Start preparing →Sauce on the side.
Mark ready ✓See recorded revenue, top dishes, and order channels. Export your reports when you need a closer look.
Keep track of regulars, plan staff shifts, and organize catering clients, quotes, and invoices.
Guests can order from a published menu. Paystack checkout is available in test mode.
Add your business details and locations. Set your currency and choose a theme that feels right.
Create groups and categories, add dishes, or start from a CSV import. Review prices and allergens before service.
Take a POS or guest order, record payment, and follow it through the kitchen.
Switch between light and dark, follow your device, or find your favorite color. Ocean, Forest, Violet, or Ember—carry your style through the day.
Explore the workspaceDraft missing menu descriptions and find stock-photo suggestions, then review the results before saving. Your kitchen confirms ingredient and allergen information.
From the dining room to the kitchen, keep service organized.
Get started →A clear counter cart, editable menu, and kitchen queue.
Get started →Keep clients, event quotes, and invoices within reach.
Get started →Explore the early product for free. Introductory monthly pricing in Ghana cedis. Paid plans launch after billing and plan limits are connected.
Launch package limits are not enforced in the early preview. Planned features are not yet available. No paid checkout or automatic renewal is active. Payment-processing fees are separate; any applicable taxes will be shown before checkout.
Account sessions are verified on the server. Workspace records are separated by account, and save-version checks help prevent conflicting edits. Export a backup from Settings whenever you need one.
Google sign-in is available. Apple sign-in, live Paystack payments, and staff permissions are still in development.
The workspace includes editable menus, a POS cart, kitchen status tracking, reports, customer records, shifts, tip splits, catering records, menu CSV import, and QR artwork. New accounts start with an empty workspace.
Yes. Publish your menu and enable guest ordering. Staff can record cash or terminal payments, and Paystack is available for sandbox testing.
Yes. Tavlo is available at tavlo.baradiz.com. Published QR menus use tavlomenu.baradiz.com, and Nearby provides a separate customer discovery experience.
Tavlo supports email/password and Google sign-in. Records are stored by authenticated owner, and version checks prevent an older tab silently overwriting a newer save. Export a JSON data backup from Settings whenever you need one.
Menu tools can draft missing descriptions and suggest stock photos for review. Suggestions depend on provider availability. Restaurant staff confirm dish details and allergen declarations before publishing.
This is an early working product. Use it to review the experience and test workflows. Live online payment activation is a separate setup step. Staff can use dedicated POS and kitchen workspaces with PIN access.
Create a workspace and get your menu ready to share.
Open Tavlo